Winemakers' Edition Pinot Noir Blanc Lower Mill Hill Vineyard Twenty Twenty Five
Our winemaking team is always looking for new ways to explore the character of Gusbourne fruit. For this limited-edition bottling, Assistant Winemaker Joe Tarca has created “The Joey” a still white wine from Pinot Noir grown in Lower Mill Hill. Whole-bunch pressed, barrel fermented and aged on its lees, the wine is beautifully textural, with lifted red fruit, mandarin and Pink Lady apple, a fresh acid drive and a generous, gently rounded palate.
- Price
- £35
Free standard delivery to UK mainland.
BEHIND THE BOTTLE
Our winemaking team is always looking for new ways to explore the character of Gusbourne fruit. For this limited-edition bottling, Assistant Winemaker Joe Tarca has created “The Joey” a still white wine from Pinot Noir grown in Lower Mill Hill. Whole-bunch pressed, barrel fermented and aged on its lees, the wine is beautifully textural, with lifted red fruit, mandarin and Pink Lady apple, a fresh acid drive and a generous, gently rounded palate.
Winemakers' Edition Pinot Noir Blanc Lower Mill Hill Vineyard Twenty Twenty Five
Analysis
GRAPE VARIETY:
100% Pinot Noir
ALCOHOL:
12%
TITRATABLE ACIDITY:
6.4g/l
PH:
3.24
Factsheets:
All will be downloaded as PDF
2025Winemaking
CLONES:
PN115
PROCESSING:
100% whole bunch pressed.
Fermentation at cool cellar temperature in barriques to promote aromatics.
BARREL AGEING:
6 months in French oak, 100% old. with a high proportion of
solids. Bâtonnage throughout primary fermentation, followed by barrel ageing on the lees and full malolactic fermentation
BOTTLING DATE:
March 2026
