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Limited Editions Limited Editions

Limited Editions

Crafted in small quantities, our limited-edition wines include late-disgorged editions with extended lees ageing, cork aged and single-vineyard special releases.

Oak Reserve
Twenty Nineteen
Oak Reserve
Price
£75

Gusbourne Oak Reserve 2019 is the boldest expression of English sparkling Chardonnay yet. A wine that embraces structure, spice and generosity, Oak Reserve was born from a series of experimental trials and the introduction of large-format oak vessels (foudres) into the winery.

“It’s not shy. It’s a wine with presence,” says Mary Bridges, Head Winemaker. “There’s tropical fruit generosity from the foudre – pineapple, mango – alongside savoury spice from the smaller barrels,” says Bridges. “There’s citrus oil and gingerbread on the nose, with a creamy palate and a very long finish.”

Innovation at Gusbourne doesn’t mean throwing out the rulebook. It’s about working with precision, understanding our fruit, and being willing to push the boundaries.

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Lily Mixe Limited-edition Gusbourne Blanc de Blancs
Twenty Sixteen
Lily Mixe Limited-edition Gusbourne Blanc de Blancs
Non-member price
£95
Member price
£85

Our debut artist’s limited-edition pairs a beautifully matured Blanc de Blancs with Lily Mixe’s intricate artwork, presented in just 500 hand-numbered gift boxes.

Created to mark Gusbourne’s 20th vintage, this exclusive release brings together a decade of patient cellaring and artist Lily Mixe’s distinctive vision. Each bottle carries her original artwork, Roots-Nest: a memorable gift for a fine-wine lover, or a bottle to open for a special celebration.

Born midway between our debut harvest and our twentieth, Blanc de Blancs 2016 captures a significant moment in Gusbourne’s story. Five years on lees and a further four and a half ageing under cork have brought a beautiful balance of freshness and maturity, with layered complexity, toasted nut notes and a delicate hint of white mushroom.

“It’s at a beautiful point in its development; incredibly poised, layered, subtle and complex,” says Laura Rhys, Master Sommelier.

Lily’s artwork takes its inspiration from Butness, our oldest vineyard. Experimenting with clay and sand gathered from its soil, she explored the hidden life sustaining our vines. Her delicate composition of roots, tendrils and young berries connects the wine to its landscape.

Limited to 500 bottles, this is a rare opportunity to enjoy a carefully cellared Gusbourne vintage in a presentation created especially for our anniversary.

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Brut Reserve Late Disgorged
Twenty Seventeen
Brut Reserve Late Disgorged
Price
£105

Gusbourne Brut Reserve 2017 Late Disgorged brings rich, toasty complexity to the generous fruit and bright freshness of our classic sparkling wine.

Almost eight years of ageing in our cellars before disgorgement have given this vintage depth and refinement.

Baked apple, charred lemon and ripe apricot mingle with nougat, toasted nuts and pastry on the nose. The palate is generous and rounded, with vibrant citrus and green apple, a touch of fresh ginger and layered flavours of apple pie and freshly baked bread. A mineral freshness carries through to a long, elegant finish.

Savour on its own or alongside salmon en croûte, roast chicken or a carefully chosen cheese selection.

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Blanc de Noirs, Down Field Vineyard, West Sussex
Twenty Nineteen
Blanc de Noirs, Down Field Vineyard, West Sussex
Price
£95

Gold-medal winner, Champagne and Sparkling Wine World Championships 2025
"English wines don’t need to taste like Champagne, or anywhere else, to be successful. Structure here tends to be lighter, acidity brighter, overt fruity aromatics more tame and reserve wines less prominent and younger; no matter what they attempt to do, English wines can’t fail to reflect their individuality.

Having said that, Gusbourne’s Blanc de Noirs from the West Sussex chalk of Downfield vineyard in 2019 is one of the first that might seem, to a student of Champagne, to reach under the English Channel and echo something tangible and grounded.

Perhaps it’s no surprise that this promise comes in the hands of the producer with one of the best reputations in the country for vineyard work. Or perhaps it’s a mirage. Either way, the story of what chalk does, or doesn’t, do for English sparkling wine is only in its early chapters."
93/100points - Tom Hewson, www.robertparker.com, August 2025

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Blanc de Blancs, Commanders Vineyard, Kent
Twenty Nineteen
Blanc de Blancs, Commanders Vineyard, Kent
Price
£95

Pale straw in colour, this elegant, precise wine has a nose of citrus, apple and peach notes. The palate is dominated by crunchy green apple, lemon and lime, with toasted almonds and brioche. The finish is beautiful, with salty minerality.

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Blanc de Blancs, Butness Vineyard, Kent
Twenty Nineteen
Blanc de Blancs, Butness Vineyard, Kent
Price
£95

This is our debut single-vineyard wine from Butness. Its nose is bright, with honey-citrus, stone fruits and minerality. To taste, there's juicy orchard and stone fruits, toasted nuts, nougat and soft spice. The finish is long and bold.

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Blanc de Meuniers, Boot Hill Vineyard, Kent
Twenty Nineteen
Blanc de Meuniers, Boot Hill Vineyard, Kent
Price
£95

Gold-medal winner, Champagne and Sparkling Wine World Championships 2025
The nose shows beautiful summer fruits, hints of orchard fruits and some floral notes too. On the palate, the wine is generous and perfumed, with summer fruits alongside richer morello cherry and blueberry notes. The finish is long and refined.

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Blanc de Blancs, Middle Barn Vineyard, West Sussex
Twenty Nineteen
Blanc de Blancs, Middle Barn Vineyard, West Sussex
Price
£95

The nose is dominated by fresh, zesty citrus. On the palate, the wine shows riper lemon, green apple and pear, alongside some white peach and nectarine notes. There's complexity too, with notes of toasted hazelnuts and freshly baked pastry.

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Gusbourne Agrafe
Twenty Twenty
Gusbourne Agrafe

Gold-medal winner, Champagne and Sparkling Wine World Championships 2025
The second edition in our Agrafe series has now completely sold out. Register your interest below to follow this wine’s journey and secure first access when allocations open in 2028.

Vintage 2020 is produced with an unusual, artisan method which requires painstaking winemaking: every element of the process, from bottling to disgorging, is done by hand.

Mary Bridges, Head Winemaker at Gusbourne comments: “Agrafe is a nod to tradition, but it’s also a step forward in our understanding of how English sparkling wines evolve. The technique might seem like a small change, but it delivers a wine that is uniquely expressive – a Chardonnay with depth, complexity and tension."

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While we await the next vintage in 2028, we invite you to register your interest below to be among the first to know when this exclusive limited-release wine becomes available again.

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